@Sviatogor You mean rakija cocktails? Only one I had in a bar was The Submarine (podmornica), shot of rakija in 0,5l beer glass (similar to jager bomb), otherwise it’s almost always served pure, maybe with ice and people who drink it just for it’s high alcohol content usually order something non-alcoholic to “extinguish” it. We’ve made some cocktails at home parties, but those were just drunk experiments, although grape rakija (loza/lozovača) with orange juice was pretty drinkable, like a juice-vodka with rakija aroma in the backround :smiley: