I don’t know, I haven’t really seen them in a long time. Though, yeah, there are similar ones (with glass taps) used for vinegar and oil in the restaurants/mehanas. And I think, when I was little, the local krachma had something similar for rakia indeed, though I’m not sure. In any case, I’d call it just a little (glass) bottle (shishe/shishentse)…


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