Sarma is every Slavs favorite dish, especially to South Slavs, but even the west Slavs love it and call it Gołąbki. In Croatia there is a event called ‘Zeljarijada’ that is held in northern Croatian city of Varaždin, this was the […] More
Cooking time – If you are faint of heart or culinary purists, please, stop reading now, and the rest of you, here’s how to maybe do it, but probably your first attempt will be much better. “So, what will you […] More
About Sarma In most Balkan countries Sarma has become a traditional dish, so indigenous that many consider the product specifically to be their national cuisine (i.e. Slavic) however truth to be told, Sarma is a traditional Turkish dish as far as it […] More
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